Monday, August 5, 2013

Crack Weenies~

 
 
It seems like we're always having little get togethers or being invited to some little shin-dig throughout the year and I'm not one to go empty handed.
 
I have my traditional salads and chips 'n dips, but this is a new fav!!
 I've seen it flying around "Pinterestphere" many times, but I found mine here.
 
Now, it's not on the most healthy, fat conscience treat,
but we have to splurge every once in awhile right?!? {I'm sure I splurge a bit more than I should!}
 
It's another quick, easy and taste bud teasing mix!
At a little ladies night at my house, the plate was empty and I was asked it there were any more!
I think one gal was ready to lick the plate! Ha ha!
 
What you need:
 
1 pound of bacon {Cut into 1/3rd or 1/4th}
1 pound of little smokies
1 stick of butter melted
2 cups of brown sugar
 
What you'll do:
 
Preheat the oven to 375
Take each little smokie and wrap it in a piece of bacon
Put them in a baking dish (9 x 13)
Take the stick of butter and 1 cup of brown sugar and mix it together
Pour the mixture all over the pan of smokies
Take the last cup of sugar and sprinkle it all over the top
 
Bake for aprx. 20 minutes and then turn the oven on broil for about 5 min. to crisp the bacon!
You don't need to move it up to a higher wrack, just leave it in the middle!
 
When they were done I stuck a fancy toothpick in each one and placed it on a serving tray!
 
That's it, but it will be a huge hit!
With football season kickin in, this is a must have!!
 
                                          Enjoy your
 
 

 
 
 
 
 
 
 
 
 
 
 

1 comment:

  1. Those sound sooooo awesome. Isn't it weird that my guy doesn't like bacon? He'll eat anything else but that. Maybe I'll have to make a few for just me!

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