Wednesday, May 23, 2012

Ranch Chicken~ sooo gooood~

I don't know about you, but I find that chicken doesn't have that much flavor?! It always seems pretty bland-O to me.
Now, what you put on the chicken is what makes it tasty! Here's a simple way to do
chicken and the family will be asking you to make it again and again!!

Whatcha need:
4 large chicken breasts (cut length wise in half and pounded flat)
1 carton (24oz) sour cream
1 package of Uncle Dan's
1 package Panko break crumbs
Parmesan Cheese

Take the chicken breast (tenders work too!), cover with plastic wrap and flatten to about 1/4" thick

Mix one packet of Uncle Dan's Creamy Ranch mix with 1 carton (24oz) of sour cream.
Dip the chicken in the sour cream ranch mix, making sure it's super covered on both sides! Then move it over to the Panko Bread crumb bowl and again cover both sides.
Heat the griddle to 400. Cover it with butter {this is not low fat, but it is delicious!!} and then place the dipped pieces on it. You may need to add butter under each piece it it's not browning up!
When one side is all browned up, turn it over to cook the other. Sprinkle this side up with Parmesan cheese! While the other sides cooking the cheese will be melting!


This is grubbin'! We always put a simple veggie with it because the chicken's so flavorful!